Mould colour will be shipped based on in stock availability. Use Precautions (for Baking)ĭon’t direct contact with an open flame or near heat sources, it is recommended that when you bake, mould placed in the oven the middle or upper position and maintain a spacing of at least 2 inches with tubular heating elements Rainbow Weather Shape DIY Baking Silicone Mold Cake Mold Chocolate Mold Fudge Cheese Ice Cube Mold Never. Oven, microwave, freezer, dishwasher safe. 3D Rainbow Cloud Raindrop Silicone Mold, 2 PCS. Kit contains Silicone mold, ingredients, wooden boats. Which is much easier to clean than traditional metal or aluminum bakeware. Great as a gift or a fun addition to your next dinner party. Demolding is quick and easy without any residue. What' more, the silicone mold is allowed for freezer. Non-stick surface: The baking mold is designed with smooth surface, baking desserts wont stick to the mold. It is completely ok when you place it in microwave, oven as well as dishwasher. 【WIDE HEAT RESISTANT RANGE】: Used within the temperature between -40℉ to 446℉(-40℃ to 230℃). Is it water No, its the infamous Raindrop Cake. Non-Stick and flexible, its easy to release the chocolate from the molds.Making cakes ( such as panna cotta raindrop cake, hard candy, truffle, mousses. 【100% FOOD-GRADE MATERIAL】: Lollipop/ Chocolate mold made of premiunquality silicone materials, soft and non-stick, BPA free, just pop out with pressed finger, easy to release and clean, practicality and durability. When cleaning silicone molds, steel wire balls or metal cleaning products should not be used to clean the molds to prevent damage to the molds.įirst, place the hard candy mold in boiling water for 5 minutes and then use it for the first time to remove the smell of the silicone itself (first time only) Although the silica gel mold is resistant to high temperature, it should not be in direct contact with open fire or heat source. The first time you use the round lollipop mold, you can smear a layer of butter on the mold, which can extend the service cycle of the mold. Instructions In a small saucepan, add agar powder and water and stir with a spatula a few times, until the agar powder dissolves into. SIiicone Chocolate/ Lollipop molds Made of good quality food grade silicone BPA free, waterproof, soft, not easy to deform, non-stick, easy to pop out, easy to clean peculiarity Even beginners and kids can make it to a professional level Withstand temperatures up to -40☌ - 230☌/-40☏ - 446☏ Not only can it be used in the oven to baking cakes pop, but it can also be used in the refrigerator to make ice Silicone mold is much easier to clean than traditional metal or aluminum bakeware. De-moulding using silicone chocolate mould is really easy and it gives a smooth finish. Its great for making chocolate, cake toppers, Cake Pops, Hard Candies, Ice, Jelly, Soap and etc.
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